When we are on vacation we like to sleep in. Sometimes that gives us very little, if any, time to make breakfast before we head out somewhere. Since breakfast is the most important meal of the day we needed a solution.
Problem solved! This Maple Whiskey tastes just like pancakes, and when you chase it with a little o.j. it is delicious. Another advantage is there is no cleanup!
I have since found a recipe for bacon infused bourbon. So on our next trip we can have pancakes AND bacon on the mornings we are rushed for time!